Choosing the right colour and style for your kitchen doors can be a daunting task. You spend a lot of time in your kitchen, so you don't want to get it wrong and feel stuck with a décor style you don't love. Over the years, we've helped thousands of customers create their perfect kitchens, so here are our top tips...

Whether you've got plans to redecorate your kitchen or simply want to do a bit of a spring-clean, the '5 zones' method will help you organise the room in a way that makes your life easier. Sorting the room into zones takes the things you use your kitchen for (cooking, cleaning, storing food and tableware) and ensures that everything is...

If you are taking the opportunity to do a bit of cleaning and DIY and refresh your living space, we've got some tips. No matter how long you've got - whether it's just half an hour, or a whole day - you can make a big difference to your home by doing some small, satisfying jobs.   What to do...

You've decided that your kitchen or bedroom needs a bit of a face-lift, and you've chosen new doors in a design and colour that truly reflects you and your style. Now it's time for the all-important finishing touches - the drawer and door handles. Choosing your handle style The handles you choose for your new doors and drawer-fronts can really...

Pancake Day, or Shrove Tuesday, means it's time to get the family together in the kitchen for some pancakes. Shrove Tuesday was traditionally dedicated to using up any rich foods in the house before Lent, such as eggs, milk and sugar. And as Lent coincides nicely with the last few weeks of winter and the beginning of spring, it's a...

The perfect excuse for a bit of romance, or clichéd and commercialised? Whatever you think of Valentine's Day, there's no denying that in the middle of February, when Christmas is a distant memory and spring is taking ages to arrive, we could all do with something to celebrate. But you don't need to spend huge sums or plan grand gestures...

If your New Year's resolution was to give your kitchen a bit of a make-over, and you're looking for some inspiration, you've come to the right place. We've had a look at the kitchen trends including colours, styles and design features that we'll be seeing in kitchens over the coming year, so read on for some ideas on how to...

You can't have a 3-course meal without the most important course; dessert! Halloween is nigh, so see how you can make these two final delicious dishes with a little help from Kitchen Door Workshop. Pumpkin Seed Brittle Ingredients - Kosher salt and sea salt to tasteCooking spray½ teaspoon ground cinnamon3 tablespoons olive oil125g unsalted butter250g pumpkin seeds700g sugar120ml water To...

In our last post, we gave you a few ideas for soups and salads as a means of polishing off all the extra pumpkin you may have in preparation for Halloween. This time, we look into main courses. While they are a member of the squash family, pumpkins are incredibly versatile foodstuffs as they can be used in both sweet...

Halloween is coming up at the end of this month. You could be a fan of all things spooky, including the decorations, the sweets and the dressing up, or you might just be a fan of creating newer and scarier horror film marathons every year. Whichever way you like spending Halloween, it is likely that you will be carving out...